Registration: 10:30am – 11:00am
Location: St. Mary’s Catholic Church cafeteria, 415 E 8th St.
Adult and children categories include; pie, cake, bread, cookie, and miscellaneous.
All entries must include fall fruits or vegetables, such as pumpkin, apple, persimmon, etc. You may enter one recipe per category. No professional bakers, please.
For information contact April Holder at (812) 786-4154.